Traditional Crunchy Karappusa

The Ultimate Savory Delight Savor the delicate, golden threads of our Authentic Karapusa, a versatile and beloved snack that is a staple in every South Indian household. Crafted from a fine blend of premium gram flour and rice flour, this savory "sev" is pressed through a traditional brass mold to create thin, crisp strands that offer a light yet satisfying crunch.

Why You’ll Love It

• Delicate Texture: Expertly fried to achieve a melt-in-the-mouth crispness that is light on the palate but bold in flavor.

• Aromatic Infusion: Seasoned with hand-picked Ajwain (Vaamu) and a hint of red chili, giving it a subtle warmth and aiding in digestion.

• Versatile Snack: Perfectly delicious on its own as a tea-time companion or used as a crunchy topping for homemade mixtures and chaats.

• Handcrafted Purity: Made in small batches using the traditional slow-frying method to ensure consistent quality and zero oily aftertaste.

Ingredients Gram Flour (Besan), Rice Flour (Biyyam Pindi), Red Chili Powder, Ajwain (Vaamu), Salt, and Sunflower Oil.